Easy Salad Supreme Seasoning Recipe: Add Bold Flavor to Every Bite

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If you’ve ever had a pasta salad or fresh greens sprinkled with Salad Supreme Seasoning, you know it brings that irresistible zesty punch. But did you know you can easily make this flavorful blend at home with just a few pantry spices? Welcome to your ultimate guide to the Easy Salad Supreme Seasoning Recipe—a homemade version that’s even better than store-bought.

1. What Is Salad Supreme Seasoning?

Originally made famous by McCormick, Salad Supreme Seasoning is a vibrant, Italian-inspired spice mix used to add extra flavor to salads, pasta dishes, and vegetables. It’s tangy, herby, cheesy, and has a hint of heat—perfect for elevating simple dishes.

The commercial version often contains:

  • Paprika
  • Romano cheese
  • Poppy seeds
  • Sesame seeds
  • Garlic powder
  • Celery seed
  • Red pepper flakes

Our homemade version keeps the same punchy flavors—minus the preservatives and additives.

2. Homemade Salad Supreme Seasoning Recipe

Here’s how to make your own Salad Supreme Seasoning in under 5 minutes.

Ingredients:

  • 1 tablespoon paprika (smoked or sweet)
  • 1 tablespoon sesame seeds
  • 1 tablespoon poppy seeds
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon celery seed
  • 1 teaspoon crushed red pepper flakes (adjust to taste)
  • 2 tablespoons grated Parmesan or Romano cheese (dried)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. Combine all ingredients in a bowl and mix well.
  2. Store in an airtight container or spice jar.
  3. Keep in a cool, dry place for up to 6 months.

That’s it! A quick, easy, flavorful seasoning ready to use anytime.

3. Flavor Profile: Why It Works

Salad Supreme Seasoning works because it hits every taste category:

  • Savory from garlic, onion, and cheese
  • Tangy and bold from paprika and celery seed
  • Crunchy texture from sesame and poppy seeds
  • Spicy kick from red pepper flakes

It’s the ultimate umami blend that makes even the simplest salad exciting.

4. Best Ways to Use Salad Supreme Seasoning

This seasoning is incredibly versatile. Try it on:

  • Pasta salad
  • Green salads
  • Avocado toast
  • Roasted veggies
  • Grilled meats
  • Baked potatoes
  • Hard-boiled eggs

You can even sprinkle it on popcorn for a zesty twist!

5. Tips for Storage and Shelf Life

To keep your seasoning fresh:

  • Use an airtight spice jar or small mason jar
  • Store in a dark cupboard or pantry
  • Keep moisture out by using dry utensils

Your homemade blend should last up to 6 months with full flavor.

6. Make It Dairy-Free or Vegan

The original recipe includes cheese, but you can easily adapt it:

  • Use nutritional yeast instead of Parmesan for a cheesy, nutty flavor
  • Skip the cheese entirely and increase the paprika and garlic

These versions are great for plant-based diets without sacrificing taste.

7. Customize Your Blend

Love experimenting? Try these tweaks:

  • Add lemon zest for citrus notes
  • Swap paprika for chipotle for a smoky version
  • Use sumac for a Middle Eastern vibe
  • Add Italian seasoning for extra herbs

You can even make a spicy batch and a mild batch depending on your mood.

8. Nutritional Benefits

Besides being tasty, homemade seasoning means you control what goes in:

  • Low in sugar and additives
  • Good source of flavor with minimal calories
  • No MSG or preservatives
  • Custom sodium levels

Great for clean eating and Whole30 or keto-friendly diets.

9. Kid-Friendly and Meal Prep-Approved

This seasoning isn’t just for adults:

  • Sprinkle on buttered noodles or mac & cheese
  • Use as a rub for homemade chicken nuggets
  • Mix into scrambled eggs or omelets

And for meal prep? Add it to grain bowls or roasted chickpeas for instant flavor.

10. Why This Easy Salad Supreme Seasoning Recipe Beats Store-Bought

  • No fillers or weird ingredients
  • Budget-friendly and made in bulk
  • Fully customizable to your taste
  • More flavorful and fresh
  • Quick to whip up anytime

You’ll never go back to buying the jar again.

Conclusion: Spice Up Life with Homemade Salad Supreme Seasoning

This Easy Salad Supreme Seasoning Recipe proves that you don’t need fancy ingredients to make everyday meals extraordinary. With bold flavors, crunchy textures, and endless versatility, this homemade blend is the kind of kitchen essential that turns the ordinary into something special.

Whether you’re dressing up a salad, jazzing up your roasted veggies, or creating a custom snack blend, this seasoning will quickly become your go-to secret weapon. And the best part? You made it yourself.

So go ahead—mix a batch today and start sprinkling your way to more flavorful, exciting meals.

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Easy Salad Supreme Seasoning Recipe: Add Bold Flavor to Every Bite


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  • Author: YOUSSEF litim
  • Total Time: 5 minutes
  • Yield: Makes about 1/2 cup of seasoning (roughly 12–16 servings depending on use)

Ingredients

1 tablespoon paprika (smoked or sweet)

1 tablespoon sesame seeds

1 tablespoon poppy seeds

2 teaspoons garlic powder

2 teaspoons onion powder

1 teaspoon celery seed

1 teaspoon crushed red pepper flakes (adjust to taste)

2 tablespoons grated Parmesan or Romano cheese (dried)

1 teaspoon salt

1/2 teaspoon black pepper


Instructions

  • Combine all ingredients in a bowl and stir until well mixed.

  • Transfer to an airtight spice jar or container.

 

  • Store in a cool, dry place for up to 6 months.

Notes

  • For vegan/dairy-free: Substitute cheese with nutritional yeast.

  • Adjust the spice level by increasing or decreasing red pepper flakes.

  • Use only dry utensils to keep the mix from clumping.

  • Double or triple the batch and store it in multiple jars for convenience.

 

  • Sprinkle on salads, pasta, roasted vegetables, eggs, popcorn, or avocado toast for an instant flavor boost.

  • Prep Time: 5minutes
  • Cook Time: 0minutes

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