Description
Cheddar Ranch Chicken Burgers are a delicious and flavorful twist on traditional chicken burgers, infused with cheddar cheese and ranch seasoning for a mouthwatering experience.
Ingredients
- 1 lb ground chicken
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup breadcrumbs
- 1 egg
- Salt and pepper to taste
- Buns for serving
- Lettuce, tomato, and other toppings as desired
Instructions
- In a large bowl, combine ground chicken, shredded cheddar cheese, ranch seasoning mix, breadcrumbs, egg, salt, and pepper.
- Mix until well combined, then form into patties.
- Preheat a grill or skillet over medium heat.
- Cook the patties for about 5-7 minutes on each side, or until fully cooked through.
- Serve on buns with lettuce, tomato, and any other desired toppings.
Notes
- For extra flavor, consider adding diced onions or jalapeños to the mixture.
- These burgers can be grilled, baked, or pan-fried.
- Leftover patties can be stored in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling or Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg