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Cream Cheese Caramel Apple Dip


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  • Author: hanan
  • Total Time: 15 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

A delightful blend of cream cheese, caramel, and crunchy toppings, perfect for dipping fresh apple slices.


Ingredients

  • 8 oz cream cheese, softened
  • 1/3 cup powdered sugar
  • 1 tsp vanilla extract
  • 2/3 cup caramel dip
  • 2 tbsp toffee bits
  • 1 tbsp peanuts, chopped
  • 1 tbsp walnuts, chopped
  • Fresh apple slices for dipping

Instructions

  1. In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract. Mix until smooth.
  2. Heat the caramel dip in the microwave until pourable, using 15-second intervals.
  3. Spread the cream cheese mixture in a serving dish.
  4. Pour the caramel over the cream cheese layer and spread evenly.
  5. Top with toffee bits, peanuts, and walnuts.
  6. Serve with fresh apple slices for dipping.

Notes

To adjust sweetness, taste the mixture before adding caramel and reduce powdered sugar if desired.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg