1 box (15.25 oz) Funfetti Cake Mix

1 1/2 cups vanilla yogurt (or Greek yogurt)

1 container (8 oz) whipped topping (such as Cool Whip), thawed

1 to 2 tablespoons milk (optional, to adjust texture)

Additional sprinkles for decoration

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Heat the cake mix: microwave for 90 seconds, stirring halfway through (or preheat in the oven for 5 minutes at 175°C).

In a large bowl, combine the processed cake mix and yogurt until smooth.

Gently fold in the whipped topping until well blended.

Add milk if necessary to achieve the desired consistency.

Transfer to a serving bowl, top with sprinkles, and serve with your favorite dippers.

For food safety reasons, do not skip the heat-treating step of the cake mix.

Use Greek yogurt for a firmer, richer texture.

Add the sprinkles at the end to prevent them from dissolving.

Serve in individual cups for a more elegant presentation.

For a festive version, vary the sprinkle colors depending on the event (Christmas, Easter, birthdays).