Description
Garlic Butter Beef Bites & Potatoes is a delicious and easy-to-make dinner that combines tender beef tips with flavorful garlic butter and perfectly cooked potatoes.
Ingredients
- 1 lb beef tips
- 2 cups baby potatoes, halved
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and sauté for about 1 minute until fragrant.
- Add the beef tips to the skillet and season with salt and pepper. Cook until browned on all sides.
- Add the halved baby potatoes to the skillet and toss to coat in the garlic butter.
- Transfer the skillet to the preheated oven and roast for 20-25 minutes, or until the potatoes are tender and the beef is cooked to your liking.
- Remove from the oven, garnish with fresh parsley, and serve hot.
Notes
- For extra flavor, you can add herbs like rosemary or thyme.
- Make sure not to overcrowd the skillet to ensure even cooking.
- This dish pairs well with a side salad or steamed vegetables.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Oven Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg