Ingredients
1 cup strong brewed coffee or 2 shots of espresso (chilled)
1/2 cup milk (dairy or plant-based)
1/2 cup ice
2 tablespoons chocolate syrup
4 chocolate sandwich cookies (like Oreos), crushed
1 tablespoon chocolate chips (optional)
Whipped cream (for topping)
Optional Add-Ins:
Scoop of vanilla ice cream
Pinch of sea salt
1 scoop protein powder
1 tablespoon almond butter or coconut cream
Instructions
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Brew and chill your coffee or espresso.
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Add coffee, milk, ice, chocolate syrup, crushed cookies, and chocolate chips to a blender.
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Blend until smooth and creamy.
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Pour into serving glasses.
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Top with whipped cream, more crushed cookies, and chocolate drizzle if desired.
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Serve immediately and enjoy!
Notes
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Use cold brew for a smoother taste.
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For extra richness, blend in vanilla ice cream.
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Want less sweetness? Use dark chocolate syrup or skip the drizzle.
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For a dairy-free version, use oat or almond milk and coconut whipped cream.
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Add a pinch of instant espresso powder for a stronger coffee flavor.
- Prep Time: 5minutes
- Cook Time: 0minutes