Description
Discover how to make the perfect simple green salad with fresh ingredients, easy steps, and delicious homemade dressings
Ingredients
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2 cups mixed greens (arugula, spinach, romaine)
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1/2 cucumber, thinly sliced
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1/2 cup cherry tomatoes, halved
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1/4 red onion, thinly sliced
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1/4 avocado, cubed
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2 tbsp toasted sunflower seeds
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1/4 cup crumbled feta cheese
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2 tbsp lemon-honey dressing (or dressing of choice)
Instructions
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Place the mixed greens in a large salad bowl.
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Add sliced cucumber, cherry tomatoes, red onion, and avocado.
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Sprinkle with toasted sunflower seeds and crumbled feta cheese.
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Drizzle the salad with your dressing of choice.
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Toss gently to combine and serve immediately.
Notes
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Mix it up: Combine two or more types of greens for better texture and flavor.
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Freshness matters: Always use fresh, crisp vegetables for the best result.
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Dressing tip: Toss the salad just before serving to avoid sogginess.
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Make it a meal: Add grilled chicken, chickpeas, or quinoa for extra protein.
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Storage: Store components separately if prepping ahead. Add avocado and dressing last.
- Prep Time: 10minutes
- Cook Time: 0minutes